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Pasta Roni Garlic & Olive Oil Vermicelli โ Gator Grade F

Garlic & Olive Oil Vermicelli
Pasta Roni

F34.4
PoorGarlic & Olive Oil Vermicelli
Pasta Roni

F34.4
Poor๐ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
๐ด High Risk Additives๐ Moderate Risk Additivesโ ๏ธ Partial Disclosures / Hidden
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
42.8/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
wheat flour, salt, olive oil, natural flavor, garlic*, palm oil, nonfat milk, corn starch, autolyzed yeast extract, onions*, corn syrup solids, parsley*, sodium caseinate, sunflower oil, disodium guanylate, disodium inosinate, niacinamide, ferrous sulfate, thiamin mononitrate, yellow 5, yellow 6 lake, yellow 6, riboflavin, folic acid, *dried
๐ก AI Recommended Swaps
A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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