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Pepperidge Farm Pepperidge farm jewish rye seedless bread โ Gator Grade F

Pepperidge farm jewish rye seedless bread
Pepperidge Farm

F32.3
PoorPepperidge farm jewish rye seedless bread
Pepperidge Farm

F32.3
Poor๐ Moderate Risk Additives๐ข Low Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
37.6/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, rye flour, wheat gluten, yeast, contains 2 percent or less of: soybean oil, salt, ground caraway, unsulphured molasses, calcium propionate and sorbic acid to retard spoilage, mono and diglycerides, malted barley flour, wheat flour, dextrose, lactic acid, dehydrated onions, dehydrated garlic, soy lecithin
๐ก AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
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