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Table Talk Apple Pie — Gator Grade F

Apple Pie

Apple Pie

Table Talk

Gator Head
F34.4
Poor
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

42.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

WHEAT FLOUR*, APPLES, WATER, PALM OIL, SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, SPICE, XANTHAN GUM, MALIC ACID, CITRIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), NONFAT DRY MILK*, DEXTROSE.

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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