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The Kroger Co. Pizza crusts count โ€” Gator Grade D

Pizza crusts count

Pizza crusts count

The Kroger Co.

Gator Head
D49.0
Limited
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additives

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

63.6/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

55.0/ 100

Ingredients

enriched wheat flour cts cis (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), t(57g)| water, soybean oil, contains less than 2% of: yeast, salt, honey, sugar, dough conditioners (fumaric acid, calcium sulfate, enzymes), leavening 90 (monocalcium phosphate, baking calcium propionate (preservativ yvalue* 6% contains: wheat.

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