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Crous Suedois saumon — Gator Grade D

Suedois saumon

Suedois saumon

Crous

Gator Head
D43.0
Limited
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

29.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

Paln suédois 42, 6%: farine de BLÉ, eau, farine de SEIGLE, sucre, huile de colza non hydrogénée, sirop de sucre, gluten de BLÉ, sel, levure, levain en poudre (SEIGLE), poudre à lever: E503, fructose, agent de traitement de la farine: E300, enzymes., Garniture 57, 4%: SAUMON Atlantique, sel origine Frane6, -Fdorvège, ÉëòS%EChlli), salade 29, FROMAGE BLANO.Z, c)b'oulette

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